The Best Drinks to Pair with an Apple Strudel

Few desserts are as universally adored as a perfect Apple Strudel. The golden, flaky layers of buttery puff pastry layered with smooth Italian custard, fresh cream, and sweet roasted apples is a treat that has stood the test of time at Corica Pastries. Our iconic Apple Strudel has earned its place as a Perth favourite for good reasons. 

While our Apple Strudel is adored by itself, pairing it with the right drink can elevate it into something extraordinary. Whether you’re serving it after dinner, sharing it over coffee with friends, or indulging on your own, here are some of the best drinks to pair with Corica’s Apple Strudel.

1. Coffee

Let’s start with the classic. There’s something truly timeless about coffee and an apple strudel. The roasted notes of a freshly brewed espresso, a smooth flat white or a cappuccino perfectly complement the sweetness of the apples and custard. If you’re looking for a refreshing experience, you can also pair it with an iced latte or any other iced coffee of your preference.

At Corica Pastries, many of our regulars have the same order: a half serve of apple strudel and a barista-made coffee. It’s simple, reliable, and always satisfying.

2. Vanilla Milkshake

Everyone loves a milkshake, and it’s a classic pairing for many desserts. The creamy vanilla enhances the pastry’s buttery notes, while the cold, smooth texture contrasts nicely with the crisp layers of puff pastry. The vanilla milkshake and Corica’s Apple Strudel combo make a fun and satisfying combination that appeals to both kids and adults.

3. Tea & Matcha

For those who prefer a soothing and refined pairing, tea and matcha make an excellent choice with Corica’s Apple Strudel. The gentle tannins and subtle aromas of tea balance the sweetness of the apples and custard, while the warmth complements the buttery pastry. A classic black tea, such as Earl Grey or English Breakfas,t brings depth and comfort, while green tea offers a lighter, more refreshing touch.

For something a little different, try a smooth matcha latte. Its delicate bitterness contrasts beautifully with the rich cream and flaky pastry, creating a balanced experience that’s both modern and elegant. Whether enjoyed hot or iced, tea and matcha bring a sense of calm sophistication to every bite of our Apple Strudel.

4. Apple Cider Sangria

For a fully fruity and refreshing experience, you can opt for an Apple Cider Sangria to accompany your Apple Strudel. As the weather gets warmer, it’s the perfect cool drink to sip on as you bite into Perth’s most famous Apple Strudel. A cold apple cider sangria is light, fruity, and ideal along with Corica’s Apple Strudel. To make it, combine apple cider, sliced apples, orange peels, and a cinnamon stick or two, then chill before serving. The gentle spice and fruit notes work well with the roasted apple and cream inside the strudel.  This can be done with either alcoholic or non-alcoholic apple cider, making it a great fit for all kinds of drinkers.

5. Prosecco

For moments that call for a little sparkle, Prosecco is your go-to. The light bubbles and subtle fruit character cut through the sweetness of the custard and cream, refreshing your palate between bites. Serve it well-chilled alongside a slice of strudel straight from the fridge for a balanced experience that feels fresh and celebratory. It’s also a smart choice if you’re serving strudel after a meal and want something light rather than heavy dessert wines.

Alcoholic or non-alcoholic prosecco, the choice is yours. Both pair very well with our Apple Strudel!

6. The Apple Strudel Mocktail

If you want to get creative, try the Apple Strudel Mocktail. It captures the essence of the dessert in a refreshing drink that’s perfect to serve to your guests when hosting.

Ingredients:

25ml cinnamon syrup

12½ml lemon juice

75ml apple juice

25ml sparkling water or ginger ale

1 slice dried or fresh apple to garnish

Method

Add the cinnamon syrup, lemon juice, and apple juice to a cocktail shaker filled with ice. Shake well, then strain into a tumbler filled with crushed ice. Top with sparkling water or ginger ale. Garnish with your apple slice and enjoy.

However you enjoy your apple strudel, whether it’s by itself, with a coffee or a tea, a glass of prosecco, or a mocktail, there are multiple ways to make the most of Corica’s delicious Apple Strudel. 

True to the original recipe perfected in 1957, our Apple Strudel has been a classic in family-friendly gatherings that attracts gourmets from all over the world.  So next time you indulge, whether it’s on the go, at home by yourself or with family and friends, enhance your experience with the perfect pairing. Whether it’s a coffee, a refreshing sangria or a mocktail, every sip should make this indulgent moment even more special. 

Get in contact with us today for any inquiries about our products or made-to-order services.

Disclaimer: Corica Pastries does not sell or promote alcoholic beverages. Any alcoholic pairings mentioned are suggestions for responsible adult enjoyment only. Please enjoy responsibly, and non-alcoholic alternatives are always encouraged.