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Croque Em Bouche
$95.00 – $265.00A spectacular tower of custard filled profiteroles coated in either Toffee or Chocolate. Made by the dozen, starting at 2 dozen. All prices include decorating with A Message Plaque and Fresh Cream with either Glace Cherries, Sugar Roses or Chocolate pieces.
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Custard Horn
$3.90Made of Corica’s own delicious chocolate glazed baked pastry, filled with our Italian custard and sprinkled with cake crumb.
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Dusted Profiterole
$3.20Thin choux pastry filled with vanilla custard and lightly dusted with icing sugar
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Fans
$12.00 -
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Florentine
$4.30 -
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Frangipani
$3.90Made of delicious almond meal in a pastry base decorated with raspberry jelly and buttercream
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Fruit Flan
$45.00 -
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Fruit Mince
Regular Fruit Mince Pies
6 pack $20
12 pack $35 - Add to cart
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GF Blueberry Tart
$35.00A delicious Gluten Free Tart consisting of a GF shortbread base with a blueberry and almond mixture and glazed with apricot jam.
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